
Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, butternut squash and coconut soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Butternut Squash and Coconut Soup is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Butternut Squash and Coconut Soup is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have butternut squash and coconut soup using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Butternut Squash and Coconut Soup:
- Get 1 medium sized butternut squash, peeled de-seeded and chopped
- Get 1/2 white onion chopped
- Get 4 small carrots peeled and diced
- Prepare 200 ml full fat coconut milk
- Take To taste Salt and black pepper powder
- Make ready As needed Olive oil
- Get 1 tsp chilli flakes to garnish
- Prepare as needed pumpkin seeds for garnishing
Steps to make Butternut Squash and Coconut Soup:
- Gently cook the onions in a splash of olive oil in a large saucepan, for about 5 minutes.
- Add the carrots and squash and cook over a medium heat for a good 15 minutes. For this soup I purposely allowed some of the squash to start to caramelise (but not burn) as it adds more flavour to the end soup.
- Add 500 ml of veg or chicken stock and simmer until the veg is tender.
- Allow to cool slightly then blend until smooth. Then stir in the coconut milk. Now taste the soup and add salt and pepper to taste. Sprinkle with seeds and chilli flakes to garnish before serving.
So that is going to wrap it up for this exceptional food butternut squash and coconut soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!