Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, carne de rez con salsa de chile manzanilla. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
carne de rez con salsa de chile manzanilla is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. carne de rez con salsa de chile manzanilla is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook carne de rez con salsa de chile manzanilla using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make carne de rez con salsa de chile manzanilla:
- Take 2 lb thinly sliced beef
- Prepare 3 manzanilla chiles with seeds removed
- Make ready 2 roma tomatoes
- Make ready 1 clove garlic
- Get 1/2 medium onion sliced
- Take 1 salt to taste
- Get 1 small handful cilantro
Steps to make carne de rez con salsa de chile manzanilla:
- In blender add manzanilla chiles, garlic, tomato, and cilantro and fill 3/4 to the top with water and blend till smooth. Set aside. ..
- in large fry pan heat 2 tsp oil and add beef and cook until some of the edges around the beef start to crisp.
- Add sliced onion in with beef and cook together until onion is almost transparent.
- Add salsa mix to the pan with beef and salt to taste…
So that is going to wrap it up for this exceptional food carne de rez con salsa de chile manzanilla recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
