Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked apples with goat cheese, honey, and mint. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Baked Apples with Goat Cheese, Honey, and Mint is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Baked Apples with Goat Cheese, Honey, and Mint is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have baked apples with goat cheese, honey, and mint using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Apples with Goat Cheese, Honey, and Mint:
- Prepare 3 golden delicious apples, cored & cut in small cubes
- Get to taste powdered cinnamon
- Get 1 tbsp creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract
- Prepare 7 oz goat cheese
- Make ready 3 tbsp honey
- Make ready to taste toasted sunflower seeds
Instructions to make Baked Apples with Goat Cheese, Honey, and Mint:
- Preheat the oven to 410°F. - - In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe.
- On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes.
- Serve warm, with a generous sprinkling of toasted sunflower seeds on top.
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