Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my chili coated chicken nibbles 😊. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
My Chili Coated Chicken Nibbles 😊 is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. My Chili Coated Chicken Nibbles 😊 is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have my chili coated chicken nibbles 😊 using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make My Chili Coated Chicken Nibbles 😊:
- Prepare 3 Chicken Breasts
- Take 1 cup AP Flour
- Prepare 1/2 tsp Paprika
- Take 1/4 Salt
- Take 1/2 tsp Dried Chilli Peppers
- Take 2 Egg Whites
- Prepare 1/4 tsp Onion Salt
- Prepare 1/3 pints Veg oil
Steps to make My Chili Coated Chicken Nibbles 😊:
- Add the flour to a mixing bowl, add the paprika and mix.
- Add the dried chili peppers
- And lastly add the onion salt mix all together.
- In another bowl crack the eggs and just let the white run into the bowl.
- Cut into strips the chicken and dip into the egg white, then roll it around the flour mixture and drop in the hot oil. You can only do 3 or 4 at a time. Then when crisp after about 2 minutes, bring them out with a slotted spoon and drain on kitchen paper. In between the batches of chicken let the temp of the oil get hot again.
- Preheat oven to 150°C or gas 6 and cook for 10-15 minutes
So that’s going to wrap it up for this exceptional food my chili coated chicken nibbles 😊 recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
