Mutton Leg Soup Recipe
Mutton Leg Soup Recipe

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, mutton leg soup recipe. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mutton Leg Soup Recipe is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Mutton Leg Soup Recipe is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have mutton leg soup recipe using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mutton Leg Soup Recipe:
  1. Make ready 1 Kg - Mutton legs (Goat legs)
  2. Prepare 3 tsp - Oil
  3. Get 1/2 tsp - Cumin Seeds
  4. Prepare 1/2 tsp - Fenugreek Seeds
  5. Make ready 6 - Cardamoms
  6. Make ready 5 - Bay Leaves
  7. Make ready 1 - Star Anise
  8. Make ready 10 - Black Pepper Seeds
  9. Take 1 - Onions chopped
  10. Make ready 2 tsp - Ginger & Garlic Paste
  11. Get 1/2 tsp - Turmeric Powder
  12. Get 1/4 tsp - Red Chilli Powder
  13. Make ready 1 tsp - Garam Masala Powder
  14. Get to taste - Salt
  15. Make ready 2 tsp - Coriander Leaves
Instructions to make Mutton Leg Soup Recipe:
  1. Heat a pressure cooker and add oil.
  2. Add cumin seeds, fenugreek seeds, cardamoms, bay leaves, star anise, black pepper seeds and shallow fry.
  3. Add onion and saute.
  4. Add turmeric powder & Mutton Legs and saute.
  5. Add chilli powder & gram masala powder and saute.
  6. Add water and close pressure cooker.
  7. After 6 pressure cooker whistles close frame.
  8. Open pressure cooker and add coriander leaves.
  9. Serve hot.

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