Beef Stew
Beef Stew

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, beef stew. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Beef Stew is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Beef Stew is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beef stew using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef Stew:
  1. Get 2 lbs stew beef, seared
  2. Make ready 8 cups beef stock
  3. Get 4 cups chopped celery
  4. Take 1 whole white onion, chopped
  5. Take 4 cloves garlic, sliced
  6. Get 10 oz. baby spinach
  7. Make ready 10 oz. kale
  8. Get 1 cup frozen peas
  9. Make ready 1 tsp. garlic paste
  10. Prepare 2 tbs. tomato paste
  11. Make ready 1 tbs. smoke house pepper
  12. Get 2 tbs. black pepper
Instructions to make Beef Stew:
  1. Bring beef stock to a simmer. Add celery, garlic, onion, tomato paste garlic paste, smokehouse pepper, black pepper.
  2. Sear stew beef on a very hot surface, browning all sides. Add to stock.
  3. Add baby spinach, kale, and frozen peas.
  4. Simmer for 30 mins. Remove from heat. Enjoy.

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