Grandma Flora's Spiced Applesauce Cake
Grandma Flora's Spiced Applesauce Cake

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, grandma flora's spiced applesauce cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Grandma Flora's Spiced Applesauce Cake is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Grandma Flora's Spiced Applesauce Cake is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook grandma flora's spiced applesauce cake using 17 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Grandma Flora's Spiced Applesauce Cake:
  1. Get cake batter
  2. Get 2 cup unsweetened applesauce
  3. Take 2 tsp baking soda
  4. Make ready 2 1/2 cup granulated sugar
  5. Prepare 1 cup unsalted butter
  6. Get 2 large eggs
  7. Prepare 2 cup raisins
  8. Get 1 cup chopped pecans
  9. Make ready 4 1/4 cup all-purpose flour
  10. Take 1/2 tsp salt
  11. Make ready 1 tsp ground cloves
  12. Get 2 tsp ground cinnamon
  13. Make ready 1 tsp ground nutmeg
  14. Take 1 tsp baking powder
  15. Take 1 cup dark spiced rum(optional)
  16. Take finishing touch
  17. Take 1/2 cup powdered sugar
Steps to make Grandma Flora's Spiced Applesauce Cake:
  1. If using optional rum, soak raisins in rum for one hour before using. Otherwise, soak raisins in one cup warm water for for one hour. Drain and set aside.
  2. Sift all dry ingredients together, including spices, except baking soda. Set aside.
  3. Add baking soda to applesauce. Mix well and set aside too.
  4. Cream butter and sugar. Beat for 3 minutes on medium speed mixer. Stop and scrape down sides and bottom at least twice.
  5. Add eggs, one at a time until each egg is well incorporated.
  6. Mix in applesauce. This may look broken, it's not.
  7. On low speed, mix in sifted dry ingredients. Fold in by hand the raisins and nuts.
  8. Grease and flour a 10 cup Bundt cake pan. Pour in cake batter.
  9. In a preheated 300°F fahrenheit oven, bake cake for 90 minutes, yes 90 minutes!
  10. Cool cake. Cover with powdered sugar and serve with fresh whipped cream.
  11. Recipe by grandma Flora. Steven's most amazing and fabulous grandmother. Passed down to taylor68too.

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