
Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, french toast bake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
French Toast Bake is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. French Toast Bake is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have french toast bake using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make French Toast Bake:
- Prepare 1 loaf bread (challah, brioche or French all work good)
- Get 8 large eggs
- Take 2 cups whole milk
- Make ready 1/2 cup half and half
- Prepare 1/2 cup each brown sugar, granulated sugar
- Get 1 tsp. each vanilla extract, ground cinnamon
- Make ready Confectioners sugar, optional for serving
- Take Maple syrup, optional for serving
Instructions to make French Toast Bake:
- Grease a 9x13" baking pan. Tear the loaf of bread into small chunks and scatter them into the pan. In a large bowl, whisk together the eggs, milk, half & half, sugars, vanilla and cinnamon until well combined. Pour the egg mixture evenly over the top of the bread chunks. Then cover it and place it in the fridge overnight.
- In the morning, preheat the oven to 350°F. Let the pan sit out at room temperature while the oven heats up. Bake it covered for 30 minutes, then remove the covering and bake for an additional 20-25 minutes, until the center is set and cooked through. If you'd like, you can dust some powered sugar over it before slicing it into squares and serving.
- If you have leftovers, they will reheat really well. Just bake how much you want to reheat at 350°F for 10 or so minutes.
So that’s going to wrap this up for this exceptional food french toast bake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!