Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, crab rice dumpling. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Crab Rice Dumpling is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Crab Rice Dumpling is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have crab rice dumpling using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crab Rice Dumpling:
- Make ready 2 cup sticky rice
- Take 100 g crab meat
- Prepare 1/2-1 teaspoon salt
- Make ready 1/2 teaspoon sugar
- Prepare 20 dumpling sheets
Steps to make Crab Rice Dumpling:
- Wash rice and soak in water for more than 1 hour.
- Drain rice and put crab meat on it. Steam for 20-30 minutes or steam 5 minutes in pressure pan.
- Season with salt and sugar. This is dumpling sheets.
- Wrap rice with sheet and make shape like theses photos.
- Steam 3 minutes in pressure pan. Or steam with high flame for 10 minutes.
- Garnish with salty salmon eggs.
So that is going to wrap this up with this exceptional food crab rice dumpling recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
