Spinach Fritta
Spinach Fritta

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, spinach fritta. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spinach Fritta is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Spinach Fritta is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have spinach fritta using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Fritta:
  1. Get 1 packages Spinach
  2. Get 1/2 packages Cream cheese
  3. Make ready 2 packages Crescent rolls
  4. Get 8 slice Cooked crisp bacon
  5. Make ready 1 large Lemon/seeded juice
  6. Make ready 1/4 cup Orange juice
  7. Get 1/4 tbsp Dill
  8. Make ready 1/4 tbsp Basil
  9. Get 1 large Diced finely tomato
  10. Take 1/2 cup Finely dice onion
  11. Get 1/4 tbsp Apple cider vinegar
  12. Make ready 1/2 cup Shredded mozzarella cheese
Instructions to make Spinach Fritta:
  1. Preheat oven to 400°F.
  2. Roll onto ungreased cookie sheet cresent rolls press the dough flat filing entire sheet bake until lightly brown
  3. In a bowl warm cream cheese in micro wave then add drained spinach add all ingredients together omitting bacon and cheese
  4. When cresent is finished add mixture on top of crescent then sprinkle bacon and cheese place in oven until cheese is not visible or until completely melted and serve warm

So that’s going to wrap it up for this exceptional food spinach fritta recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!