Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, old fashioned apple cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This old-fashioned apple cake is made w/ fresh apples, crunchy walnuts, & cream cheese frosting! It's a tried & true family recipe that you're sure to love! Their family had an old-fashioned apple cake recipe that had been passed down for generations.
Old fashioned apple cake is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Old fashioned apple cake is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have old fashioned apple cake using 18 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Old fashioned apple cake:
- Take For the cake:
- Take 280 g (2 1/3 cup) plain flour
- Take 200 g (1 cup) caster sugar
- Get 2 tsp bicarbonate of soda
- Get 3/4 tsp fine salt
- Make ready 1 1/2 tsp ground cinnamon
- Make ready 1/2 tsp ground ginger
- Get 1/4 tsp ground or grated nutmeg
- Prepare 2 large eggs
- Take 115 g (1 stick) butter, softened
- Get 400 g (1 pound) cooking Bramley apples, peeled, cored and diced
- Prepare 100 g (1/2 cup) sultanas or raisins
- Make ready For the frosting:
- Take 50 g (3 1/2 tbsp.) butter
- Get 70 g (5 tbsp.) brown sugar
- Get 1/4 tsp fine salt
- Make ready 30 ml (3 tbsp.) milk
- Get 1 tsp vanilla extract
A good, old-fashioned glazed apple cake! It's made with a TON of fresh apples, butter, cinnamon, brown sugar, buttermilk… *singing This glazed apple cake is as old-fashioned as it gets. None of that fancy-schmancy throwing in everything under the sun like coconut, nuts, caramels, etc. Cake: Cream butter and sugar, then add egg and beat.
Steps to make Old fashioned apple cake:
- Butter and flour or line with parchment a round 23cm (10in) springform cake tin.
- Place the diced apples and raisins in a large bowl and pour over the brown sugar. Let them sit for 30 minutes until they release some juice.
- Beat the other ingredients thoroughly together until smooth in another bowl.
- When the half an hour’s passed, add the cake mix to the apples and mix until combined.
- Transfer the batter to the tin and smooth the surface with a spatula.
- Bake for 50-55 minutes until a skewer inserted in the middle of the cake comes out clean.
- Remove from the oven and cool in the tin.
- To make the frosting, melt the sugar and butter in a small pan until dissolved. Add the salt, pour in the milk and the vanilla extract and bring to the boil. Take it off the heat and beat the icing sugar into the mix until smooth.
- Spread on the cooled cake and let it set before removing the cake from the tin.
Add rest of dry ingredients and beat til mixed. Loaded with fresh apples, iced with boiled caramel topping, and studded with crunchy pecans, Old-Fashioned Apple Cake is one stunningly delicious apple dessert. But hey, if it happens to grace your breakfast plate too, rest assured we won't judge. CLICK HERE TO PIN THIS FOR LATER. Dried apple cake is just one of the old fashioned recipes that Lindy Mechefske includes in her new cookbook. (Lindy Mechefske).
So that’s going to wrap it up with this special food old fashioned apple cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!