Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, gluten free peanut butter rice krispie treats. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Gluten Free Peanut Butter Rice Krispie Treats is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Gluten Free Peanut Butter Rice Krispie Treats is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have gluten free peanut butter rice krispie treats using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Gluten Free Peanut Butter Rice Krispie Treats:
- Take 1 cup White Karo Syrup
- Prepare 1 cup Sugar
- Prepare 1 cup Peanut butter
- Get 5 cup Gluten Free Rice Krispies
- Get 1/2 bag Dove Dark Chocolate Bars
Instructions to make Gluten Free Peanut Butter Rice Krispie Treats:
- Bring Karo syrup and Sugar to a slow boil. Stir over Medium-low heat.
- Heat the peanut butter in the microwave until it's runny. (12-20 sec.)
- Stir in peanut butter with syrup and sugar.
- Remove from heat and add Rice Krispies.
- Distribute evenly into a 9" X 13" pan.
- Melt the chocolate and pour or decorate the top of Krispies.
So that is going to wrap this up with this special food gluten free peanut butter rice krispie treats recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
