Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, carne asada marinade. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Carne Asada Marinade is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Carne Asada Marinade is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have carne asada marinade using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Carne Asada Marinade:
- Make ready 1.5 pounds skirt or flap steak
- Prepare 1/4 of an onion, cut into 1/4-inch strips
- Get 1 Tablespoon minced garlic (or 1 teaspoon garlic powder, not garlic salt)
- Get 2 Tablespoons lime or lemon juice
- Make ready 1-1 +1/4 teaspoons kosher salt
- Prepare 1/2 teaspoon sugar
- Make ready 1/4 teaspoon black pepper
- Make ready 1/2-1 teaspoon cumin
- Prepare 1 teaspoon ground achiote (aka annatto) for color and earthiness (paprika will work in a pinch)
- Get 1/2 teaspoon chipotle powder for smoky heat
- Prepare 3-4 Tablespoons chopped cilantro (this is a great use for the stems)
- Make ready 1 Tablespoon oil
Steps to make Carne Asada Marinade:
- Massage it all together well and thoroughly and let it marinate for at least 3 or 4 hours before grilling. You can wait up to 2 days if life gets in the way.
- Taco style. :) Enjoy!
So that is going to wrap this up for this special food carne asada marinade recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
