Small Apple Pie
Small Apple Pie

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, small apple pie. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Small Apple Pie is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Small Apple Pie is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have small apple pie using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Small Apple Pie:
  1. Make ready 2 apples (any but preferably a more crispy apple)
  2. Take 1 tbsp butter
  3. Make ready 3/4 cup sugar
  4. Get 2 tbsp cinnamon
  5. Take 1 tbsp water
  6. Prepare Store-bought pie crust
Instructions to make Small Apple Pie:
  1. Cut your apples into pieces so that there not too big but also not too small.
  2. In a small pot melt your butter.
  3. When the butter is fully melted add the sugar and mix until you get a paste. Then add your water.
  4. To this add your cinnamon. You can add more or less cinnamon depends on how much you like.
  5. Add in your apples and mix well. Let the apples sit for a little bit. (the more crisp your apple is the less bland it will be after baking). Make sure to let it cool, if it seems too runny you can add a little bit of cornstarch to thicken it.
  6. Put the filling into your crust.
  7. Put your top crust on and do an egg wash. (I decided to add a little Christmas décor)
  8. Bake at 400 degrees for about 20 min or until golden brown.
  9. Enjoy!

So that’s going to wrap this up with this exceptional food small apple pie recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!