Apple Pie
Apple Pie

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, apple pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Apple Pie is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Apple Pie is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have apple pie using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Apple Pie:
  1. Prepare 6 cups apples, peeled, cored, sliced
  2. Prepare 1/2 to 3/4 cups sugar
  3. Prepare 1 tablespoon flour
  4. Get 1/4 to 1/2 teaspoon cinnamon
  5. Make ready 2 cups flour
  6. Take 1/2 teaspoon salt
  7. Make ready 2/3 cups shortening
  8. Get 6 to 7 tablespoon cold water
Steps to make Apple Pie:
  1. To make filling: Preheat oven to 375 F. Combine apples, sugar, 1 tablespoon flour and cinnamon in a mixing bowl. Set aside.
  2. To make crust: In another mixing bowl, combine the 2 cups of flour and salt, then put in shortening until mixture resembles coarse crumbs. Sprinkle 1 tablespoon of cold water over mixture, mix gently. Repeat until dough is moistened, then divide dough in half.
  3. On a lightly floured surface, flatten one ball of dough with hands. Use a rolling pin to roll to a diameter larger than the pie plate. Loosely wrap crust around rolling pin and transfer to pie plate. Add filling to pie plate.
  4. Roll remaining dough for top crust. Place in preheated oven for 50 minutes.
  5. Once done, cool pan on a wire rack. Enjoy the sliced pie with ice cream or whipped cream!

So that is going to wrap this up with this special food apple pie recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!