Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pot roast. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Pot Roast is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Pot Roast is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook pot roast using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pot Roast:
- Prepare 3.5 - 4 lbs Chuck roast
- Take 1 yellow onion large
- Prepare 6 - 8 carrots
- Get 5 -. 75 lbs baby potatoes .
- Prepare a few sprigs thyme fresh
- Prepare 1/3 cup balsamic vinegar
- Get 3 tbsps dijon mustard
- Prepare 3 tbsps olive oil
- Make ready 2 - 3 cups beef stock
Steps to make Pot Roast:
- Pre-heat your oven to 300F and get your dutch oven ready
- Head your oil over high heat and brown your season chuck roast on all sides until a nice crust has developed - 3-5 minutes per side.
- Remove beef, add diced onion to pan and cook until softened, 5-7 minutes.
- Add balsamic, and reduce until it's a syrupy glaze and add dijon.
- Toss in thyme, and return beef to pan. Roast for 2 hours covered.
- Add carrots and potatoes and return to oven for another hour until everything is a tender mess. Serve family style.
So that is going to wrap this up with this exceptional food pot roast recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
