Honey Roasted Butternut Squash with Rosemary & Salt
Honey Roasted Butternut Squash with Rosemary & Salt

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, honey roasted butternut squash with rosemary & salt. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Honey Roasted Butternut Squash with Rosemary & Salt is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Honey Roasted Butternut Squash with Rosemary & Salt is something that I have loved my entire life. They’re nice and they look wonderful.

Butternut squash roasted with fresh rosemary and garlic makes a satisfying side dish, especially during the fall months. This recipe is one you definitely should add to your Thanksgiving menu! I absolutely LOVE this butternut squash.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook honey roasted butternut squash with rosemary & salt using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Honey Roasted Butternut Squash with Rosemary & Salt:
  1. Prepare 1 Butternut Squash
  2. Make ready 3 tbsp Honey
  3. Make ready to taste Rosemary
  4. Prepare to taste Salt

Put the squash on a heavy-duty rimmed baking sheet. Peel and quarter each shallot and add them to the squash. Drizzle the oil over the vegetables Distribute the vegetables evenly on the baking sheet. Stir, then continue roasting until the vegetables are tender and lightly browned.

Steps to make Honey Roasted Butternut Squash with Rosemary & Salt:
  1. Cut the Butternut Squash into half, scrape out the seeds. Just cut to bigger chunks.
  2. Spoon some honey onto the chunks. Add the salt & rosemary.
  3. Drop the chunks onto the baking sheet trays….
  4. Bake on 170C° for roughly 60min

We just tried the Butternut and Rosemary recipe, but it looked nothing like your photo. It came out shriveled down to about a fourth that size. Roasted Rosemary Butternut Squash and other interesting reads from The Healthy Maven. On the flip side, I think more people actually benefit from my cheating than are hurt. For example, I gladly shared this butternut squash with my family!

So that’s going to wrap this up with this special food honey roasted butternut squash with rosemary & salt recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!