Smoked Apple Pie
Smoked Apple Pie

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, smoked apple pie. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Smoked Apple Pie is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Smoked Apple Pie is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have smoked apple pie using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Apple Pie:
  1. Take 1 frozen pie Crust
  2. Prepare 1 can apple pie filling
  3. Make ready 1 can already pie crust (for the top)
  4. Make ready For the smoker
  5. Make ready Apple juice
  6. Make ready Apple wood chips
Steps to make Smoked Apple Pie:
  1. Let the frozen pie shell sit out and come to room temp
  2. Set something up with apple juice and apple wood chip set at 250
  3. Smoke room temp pie shell for 10 mins to set some of the moisture out of it
  4. Add pie fill to pie shell and sprinkle with nutmeg
  5. Roll out the ready pie shell and cut in strips
  6. Take strips and place on top of pie filling
  7. Smoke pie for 2 hrs on 250
  8. Notes- I cheated and got a frozen pie, cooked it in my oven for half the cook time, then smoked it the rest of the way (I didn’t want it to be frozen when smoking it…)

So that is going to wrap it up for this exceptional food smoked apple pie recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!