Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mom's apple crisp. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mom's Apple Crisp is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Mom's Apple Crisp is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have mom's apple crisp using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mom's Apple Crisp:
- Make ready 5 small apples
- Take 1 tbsp lemon juice
- Take 1 1/2 tsp cinnamon
- Take 2 tbsp white sugar
- Make ready 1/2 cup all purpose flour
- Get 1/2 cup softened butter or margarine
- Take 1/2 cup brown sugar
- Get 1/2 cup quick, rolled oats
Instructions to make Mom's Apple Crisp:
- Peel and core apples. Cut apples into 1/4 inch slices
- Toss apple slices in lemon juice and spread evenly in bottom of a greased 9 inch pie plate.
- Preheat oven to 350°F.
- In a medium mixing bowl add flour, brown sugar, rolled oats and cut butter/ margarine in with pastry cutter until topping resembles a course crumb mixture
- Sprinkle apples with white sugar and cinnamon
- Spread topping mixture evenly over apples and bake for 35- 45 min. or until topping is golden brown .
- Let cool for 15 min and serve with ice cream or table cream.
So that is going to wrap this up for this special food mom's apple crisp recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
