Crunch Top Apple Pie
Crunch Top Apple Pie

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, crunch top apple pie. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Crunch Top Apple Pie is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Crunch Top Apple Pie is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have crunch top apple pie using 13 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Crunch Top Apple Pie:
  1. Make ready Filling
  2. Prepare 2 pre-made pie crust (enough for top and bottom)
  3. Make ready 1 tbsp all purpose flour
  4. Prepare 3/4 cup sugar
  5. Get 16 oz jar of apple sauce
  6. Get 1 tsp ground cinnamon
  7. Get 1 tbsp lemon juice
  8. Make ready 3 1/2 cup diced and peeled cooking apples (most varieties will work just fine
  9. Take 2 tbsp butter
  10. Take Crunch Topping
  11. Get 1 tbsp butter
  12. Take 3 tbsp flour
  13. Get 1 tbsp sugar
Instructions to make Crunch Top Apple Pie:
  1. preheat oven to 425ºf
  2. Line pie pan with the first pie crust
  3. In a large bowl, mix together flour, cinnamon, sugar, applesauce, and apples
  4. Fill lined pie pan with apple mixture
  5. place dabs of butter on top of pie mixture
  6. place top pf pie crust on top in any way you would like making sire there are at least some slits for steam to escape
  7. Make crunch topping by combining flour, sugar, and butter, until a crumbled texture
  8. Sprinkle crunch mixture on top of pie
  9. Place pie in oven for 10 min, then lower temperature to 350ºf and bake for an additional 45 minutes or until crust is golden brown.
  10. Set out to cool
  11. Enjoy!

So that is going to wrap this up for this special food crunch top apple pie recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!