Petola goreng telur (fry butternut squash with egg)
Petola goreng telur (fry butternut squash with egg)

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, petola goreng telur (fry butternut squash with egg). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Petola Fried With Eggs Melaka's Recipe. Video credit to cikinadodocheng jom pakat follow ig cikinadodocheng untuk resepi yg lebih menarik. Petola Masak Telur yang Mudah & Sedap [ Easy cooking].

Petola goreng telur (fry butternut squash with egg) is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Petola goreng telur (fry butternut squash with egg) is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have petola goreng telur (fry butternut squash with egg) using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Petola goreng telur (fry butternut squash with egg):
  1. Make ready 1/2 ya of oyster sauce
  2. Take Garlic
  3. Make ready Anchovies
  4. Make ready Egg
  5. Get Butternut squash

Roti Canai With Egg (Roti Telur). When the oil is nice and hot, place the dough and fry until both sides are golden brown in color. Resepi udang goreng butter yang dihidangkan dengan sarang telur ni memang sedap. Rasanya pedas dan sedikit manis dan ada juga sedikit rasa Ok jom tengok dulu video kat bawah ni.

Instructions to make Petola goreng telur (fry butternut squash with egg):
  1. Prepare all your ingredients as below in the picture.that is butternut squash or we called it petola in malay language.
  2. Heat your wok and cooking oil. Fry your garlic and anchovies until brown color,then add in egg,fry until it get dry and mesh it.Then add in your petola.add abit of water. Gravy with this dish is simply delicious and fantastic.it has it own sweetness to it.
  3. Add in your sauce and then leave it about 1-2minutes. This petola cook very fast.it soften very fast.u don’t need much time to make this dish.stir and mixed it so it is done and ready to serve.i garnish it with big chilies slices to make it look good.it is optional.then it done..happy try

Saya sediakan cara yang lengkap untuk membuat udang goreng butter bersama sarang telurnya sekali. Membalikkan telur goreng adalah salah satu kegiatan yang paling ditakuti oleh koki pemula. Mendapatkan bagian putih telur yang renyah dan matang serta kuning telur yang masih cair memang tidak susah, tetapi Anda. Fried chicken is so popular in Indonesia that they have their own franchise chain called "Mbok Berek" It's sort of like an Indonesian KFC. Indonesian fried chicken is first marinated and then simmered in a flavorful mixture of spices and herbs.

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