No Bake Marshmallow Pumpkin Pie
No Bake Marshmallow Pumpkin Pie

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, no bake marshmallow pumpkin pie. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

No Bake Marshmallow Pumpkin Pie is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. No Bake Marshmallow Pumpkin Pie is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have no bake marshmallow pumpkin pie using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make No Bake Marshmallow Pumpkin Pie:
  1. Prepare 1 packages marshmallows large or small (10 oz)
  2. Take 1 can canned pumpkin
  3. Get 1 tsp ground cinnamon
  4. Get 1/2 tsp salt
  5. Get 1 tsp ground nutmeg
  6. Make ready 1 tsp ground cloves
  7. Prepare 1/2 tsp ground ginger
  8. Get 2 cup cool whip
  9. Prepare 1 graham cracker crust (9 in)
Instructions to make No Bake Marshmallow Pumpkin Pie:
  1. In a large saucepan, insert marshmallows, pumpkin, and spices (to taste) over medium heat until melted.
  2. Lower heat and fold cool whip in until mixed throughly.
  3. Spoon into crust and refridgerate covered for 3 hours or until set.

So that’s going to wrap it up for this exceptional food no bake marshmallow pumpkin pie recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!