SugaMamas Spicy Apple Cider
SugaMamas Spicy Apple Cider

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sugamamas spicy apple cider. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

SugaMamas Spicy Apple Cider is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. SugaMamas Spicy Apple Cider is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sugamamas spicy apple cider using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make SugaMamas Spicy Apple Cider:
  1. Make ready 3 1/2 liter Pure pressed pasteurized apple juice (unfiltered)
  2. Get 32 oz Honey Crisp apple juice or cider
  3. Make ready 3 large Honey Crisp apples (sliced)
  4. Make ready 2 large Oranges (slice only 1)
  5. Prepare 8 oz orange juice
  6. Take 1/2 cup granulated sugar OR 1 cup of honey
  7. Get 3 tbsp ground cinnamon
  8. Prepare 6 large cinnamon sticks
  9. Prepare 1/4 cup whole cloves
  10. Make ready 2 tbsp ground ginger
  11. Take 2 tbsp pumpkin spice
  12. Prepare 1 tbsp ground nutmeg
Instructions to make SugaMamas Spicy Apple Cider:
  1. Keep one orange whole. Puncture with knife, 3-4 times. Push in whole cloves all around orange. Slice other orange in wedges. Squeeze some orange slices in cider, put all slices in cider.
  2. Put all ingredients in large pot. Stir well. Let boil. Then turn heat down to simmer (very low flame/heat). Always stir before serving a cup.
  3. Adjust measurements according to how much cider you want to make….Enjoy! *For alcohol additive….Add Red or White wine! (Add wine to individuals cup/mug). My favorite to add is red wine.

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