Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, baked butternut for breakfast. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Baked butternut for breakfast is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Baked butternut for breakfast is something which I have loved my whole life. They’re nice and they look wonderful.
I love butternut squash and am always looking for new ways to have it. I did make one change - I'm a Vegan so I didn't use the cheese but still found it to be quite yummy. Simple roasted butternut squash with cinnamon, brown sugar and a little cayenne.
To get started with this recipe, we have to first prepare a few ingredients. You can have baked butternut for breakfast using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked butternut for breakfast:
- Take 1 medium sized butternut
- Take Olive oil
- Take Garlic powder
- Prepare 2 garlic cloves
- Prepare Paprika
- Take Salt
- Make ready Fresh rosemary
Do you have any favorite ways to eat beans for breakfast? Sweet Baked Butternut SquashOrganized Island. butternut squash, butter, brown sugar, salt. Combine fall flavors–squash, nuts, apples–then bake with sweet maple to bring out wonderful flavor. When selecting butternut squash, look for those that have hard, tough rinds and are heavy for their size.
Steps to make Baked butternut for breakfast:
- Preheat your oven at 180C.
- Wash the butternut, peel and cut into thin slices around 1 inch or so
- In a small bowl, add the olive oil, paprika, salt and garlic powder. Mix everything up till well incorporated.
- Brush/rub your butternut slices with the mix on both sides as you transfer them to your baking tin
- Place the rosemary and the unpeeled garlic cloves on top and bake for 20-25 or minutes till soft and tender ready to eat. Enjoy😊
Baked Butternut Squash is an incredibly healthy and easy vegetable side dish. Roasted to perfection, this flavorful squash is delicious! You can also store your baked butternut squash in an airtight container in the refrigerator and add it to your salads or your breakfast scrambles. Skip the freezer aisle and ditch the deep-fryer (and the potatoes!) in favor of this family favorite recipe for Baked Butternut Squash Tots. It happily baked right beside the ham.
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