White Chicken Chili
White Chicken Chili

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, white chicken chili. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

White Chicken Chili is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. White Chicken Chili is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook white chicken chili using 13 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make White Chicken Chili:
  1. Make ready 2 chicken breasts, boiled and shredded (turkey works fine too)
  2. Prepare 1/2 cup chicken broth (I use the water were I boil the chicken breasts, and add a chicken bullion)
  3. Get 1/2 cup cream cheese or sour cream (for a healthier version I use light cream cheese)
  4. Make ready 1 can black beans, rinsed
  5. Make ready 1 can northern beans, rinsed
  6. Prepare 1 can white beans, rinsed
  7. Take 1 can corn, rinsed
  8. Prepare 1 clove garlic, crushed
  9. Take 1/2 tsp salt
  10. Make ready 1/2 tsp onion powder
  11. Prepare 1 1/2 tsp cumin
  12. Prepare 1 tbsp chili powder
  13. Make ready 1 Cheddar cheese and tortilla chips
Steps to make White Chicken Chili:
  1. Boil and shred the chicken/turkey breasts. Mix all the ingredients and cook, medium heat for 15 - 20 minutes (I add the cream cheese/sour cream at the very end). Add more water if needed or if you want a thinner broth. Top with cheese and tortilla chips.

So that’s going to wrap it up for this special food white chicken chili recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!