Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, butternut squash soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Reviews for: Photos of Butternut Squash Soup II. This Butternut Squash Soup Recipe is creamy and delicious, without being loaded up with heavy cream. It's easy to prepare, and the incredible flavor of the butternut squash really shines.
Butternut squash soup is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Butternut squash soup is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have butternut squash soup using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Butternut squash soup:
- Take 1 butternut squash
- Get 1 red bell pepper
- Prepare 1 yellow onion
- Make ready 5 garlic cloves
- Prepare 1 32oz box of chicken stock or broth
- Make ready 1 salt and pepper
- Get 1 pinch of red pepper flake (optional)
- Prepare 1/4 cup grated parmesan cheese
The trick is to roast the butternut squash, which is easy to do and yields tons of extra flavor. Butternut squash soup is a classic fall and winter soup recipe. But today we're roasting the butternut squash, which gives so much more depth of flavor and. This Butternut Squash soup from Delish.com is an easy and comforting fall meal.
Steps to make Butternut squash soup:
- Get your veggies and give a rough chop and cube.
- Drizzle with olive oil salt and pepper and red pepper flakes and roast in 400 oven for 45 minutes to an hour
- Once roasted put all veggies in pot with chicken stock and bring to boil. Add cheese and salt and pepper to taste.
- After a half hour. Use a hand blender or can be put in reg blender. Once soupy consistency, kinda looks like baby food. Cook for another half hour on a simmer.
- Top with a sprinkle of Parmesan cheese and enjoy
Making soup from butternut squash is one of our go-to moves during the fall. This butternut squash soup recipe is the best! I've made a butternut squash soup before that was inspired by Tom Kha Gai. I've also made a Sweet Potato. Easy homemade butternut squash soup is naturally thick and creamy, perfect for the season when squash is available in abundance.
So that’s going to wrap it up for this special food butternut squash soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
