Honey Roasted Butternut Squash with Rosemary & Salt
Honey Roasted Butternut Squash with Rosemary & Salt

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, honey roasted butternut squash with rosemary & salt. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Honey Roasted Butternut Squash with Rosemary & Salt is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Honey Roasted Butternut Squash with Rosemary & Salt is something which I have loved my entire life.

Butternut squash roasted with fresh rosemary and garlic makes a satisfying side dish, especially during the fall months. This recipe is one you definitely should add to your Thanksgiving menu! I absolutely LOVE this butternut squash.

To get started with this recipe, we must prepare a few ingredients. You can have honey roasted butternut squash with rosemary & salt using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Honey Roasted Butternut Squash with Rosemary & Salt:
  1. Make ready 1 Butternut Squash
  2. Make ready 3 tbsp Honey
  3. Get to taste Rosemary
  4. Get to taste Salt

Put the squash on a heavy-duty rimmed baking sheet. Peel and quarter each shallot and add them to the squash. Drizzle the oil over the vegetables Distribute the vegetables evenly on the baking sheet. Stir, then continue roasting until the vegetables are tender and lightly browned.

Steps to make Honey Roasted Butternut Squash with Rosemary & Salt:
  1. Cut the Butternut Squash into half, scrape out the seeds. Just cut to bigger chunks.
  2. Spoon some honey onto the chunks. Add the salt & rosemary.
  3. Drop the chunks onto the baking sheet trays….
  4. Bake on 170C° for roughly 60min

We just tried the Butternut and Rosemary recipe, but it looked nothing like your photo. It came out shriveled down to about a fourth that size. Roasted Rosemary Butternut Squash and other interesting reads from The Healthy Maven. On the flip side, I think more people actually benefit from my cheating than are hurt. For example, I gladly shared this butternut squash with my family!

So that’s going to wrap it up with this special food honey roasted butternut squash with rosemary & salt recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!