Asian Carne Asada
Asian Carne Asada

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, asian carne asada. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Asian Carne Asada is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Asian Carne Asada is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have asian carne asada using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Asian Carne Asada:
  1. Prepare 2 1/2 lb thick skirt steak
  2. Make ready 1/3 cup soy sauce
  3. Take 1/2 tbsp worcestershire sauce
  4. Make ready 1/4 cup rice vinegar
  5. Get 1/2 cup olive oil
  6. Take 1 tbsp granulated garlic (or 2 tablespoons minced garlic)
  7. Prepare 1 tbsp Mexican oregano
  8. Get 1 tsp ground cumin
  9. Take 1 tbsp Thai red chili flakes
  10. Prepare 2 tbsp agave nectar or light brown sugar
  11. Make ready 1/2 tsp ground ginger
  12. Prepare 1/4 cup orange, lemon or lime juice (option for short marinade)
  13. Take 1 water if needed
  14. Take 1 other options - juice added towards the end, citrus peel used in the long marinade, lemon pepper when grilling, etc
Instructions to make Asian Carne Asada:
  1. Mix all of the ingredients and then in a plastic bag or dish add the steak. Add water if needed for coverage.
  2. Marinate 4 hours or overnight.
  3. Grill on the BBQ at med to med - high heat until done to the desired doneness. I use a thermometer for 140° to 145°
  4. Let the meat rest for 15 to 20 minutes.

So that is going to wrap this up for this exceptional food asian carne asada recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!