Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, butternut squash pasta sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Butternut Squash Pasta Sauce is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Butternut Squash Pasta Sauce is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook butternut squash pasta sauce using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Butternut Squash Pasta Sauce:
- Take 1 Butternut Squash
- Get 3 Cloves Garlic
- Prepare To Taste Salt Pepper and
- Get 1/4 Teaspoon Nutmeg
- Get 1/2 Cup Cream
- Prepare Water broth or , as needed
Instructions to make Butternut Squash Pasta Sauce:
- Preheat oven to 350F. Cut squash lenghtwise and scoop out seeds. In a baking dish, toss in the garlic (whole), drizzle the squash with olive oil, sprinkle with salt and pepper and bake for 30-40 minutes, until tender.
- In a food processor, add finished garlic, scoop out the squash from the skin and discard the skin. Add cream, nutmeg, and salt and pepper to taste. Mix until smooth, adding water/broth as needed to reach desired consistency.
- Toss sauce with pasta of choice and serve immediately. Great with a sprinkle of parmesan cheese!
So that is going to wrap it up with this special food butternut squash pasta sauce recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
