Spaghetti w/ Chunky Vegetable Sauce
Spaghetti w/ Chunky Vegetable Sauce

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, spaghetti w/ chunky vegetable sauce. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spaghetti w/ Chunky Vegetable Sauce is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Spaghetti w/ Chunky Vegetable Sauce is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook spaghetti w/ chunky vegetable sauce using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti w/ Chunky Vegetable Sauce:
  1. Take 8 oz. Whole Wheat Spaghetti
  2. Prepare 1 C. Butternut Squash, diced
  3. Make ready 1 C. Zucchini, diced
  4. Prepare 1/2 C. Mushrooms, diced
  5. Get 1/4 C. Onion, diced
  6. Make ready 1 tsp. Fresh Garlic, minced
  7. Prepare 1 (15 oz.) Can Tomato Sauce
  8. Take 1/2 (15 oz.) Can Diced Tomatoes
  9. Take 1 Tbs. Fresh Cilantro, minced
  10. Get 1/4 tsp. Salt
  11. Take 1/8 tsp. Pepper
Steps to make Spaghetti w/ Chunky Vegetable Sauce:
  1. In a pot, boil water for spaghetti. Once ready, add pasta and cook per pkg. directions.
  2. In a large skillet, spray a little olive oil. Then add squash, zucchini, onion, mushrooms and garlic. Cook on medium heat until veggies are tender.
  3. Turn heat to med-low, then add tomato sauce, diced tomatoes, cilantro, salt and pepper. Mix together well, let simmer until pasta is done.
  4. Drain pasta well. Place spaghetti on plates. Top with sauce. Enjoy!

So that is going to wrap this up with this exceptional food spaghetti w/ chunky vegetable sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!