Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sausage potato and cheese enchiladas. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Sausage Potato and Cheese Enchiladas is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Sausage Potato and Cheese Enchiladas is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have sausage potato and cheese enchiladas using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sausage Potato and Cheese Enchiladas:
- Prepare 1 lb pork sausage
- Get 4 large Red Potatoes
- Take 1 large onion
- Get salt
- Prepare chili powder
- Get cumin
- Prepare ground black pepper
- Make ready 1 can green enchilada sauce
- Get 1 packages corn tortillas
- Prepare 3 clove garlic
- Get 1 shredded Mexican cheese
Instructions to make Sausage Potato and Cheese Enchiladas:
- Dice the potatoes and onions
- Now cook off the pork sausage in a pan, toss in minced garlic, hit it with all the spices.
- Now let's cook the potatoes and onion in a little canola oil. Again were gonna hit the vegetables with our spices.
- In a bowl mix together the sausage,potatoes, onions and cheese.
- Coat the bottom of the baking dish with enchilada sauce.
- Use the filling to roll up enchiladas and line the dish. Top with cheese then cover in enchilada sauce. Bake off at 350 for 25-30 minutes.
So that’s going to wrap this up with this exceptional food sausage potato and cheese enchiladas recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
